Skip to main content

Brownie

 


Hello readers,

     Today I will share with you a famous dessert recipe of America"Brownie". Before that want to share the story behind the dessert. "Bertha Palmer", the wife of Palmer hotel owner "Potter Palmer, was president of the ladies board for managers for exposition. When organizers of the event asked her to create a dessert especially for the boxed lunches at the women's pavilion, palmer went her hotels pastry chefs and gave them the task of creating a dessert that was easier to eat than a piece of pie and smaller than a layer cake that could easily be served in boxed lunches. The result was brownie.

Ingredients:-

1. White sugar- 1cup.

2. Large eggs- 2.

3. Espresso powder- 1/2 tbsp.

4. Unsalted butter- 1/2 cup.

5. Vanilla extract- 1tsp.

6. All purpose flour- 1/2 cup.

7. Kosher salt- 1/4tsp.

8. Baking powder- 1/4tsp.

9. Walnuts- 1cup(coarsely chopped).

10. Unsweetened cocoa powder- 1/3cup.

For Frosting:-

1. Butter- 3tbsp(soften).

2. Unsweetened cocoa powder- 3tbsp.

3. Vanilla extract- 1tsp.

4. Confectioners sugar- 1cup.

5. Honey- 1tbsp.

Preparation Method:-

Step 1-  Preheat oven to 350degree F(175degree C).

Step 2- Lightly grease and flour an 8×12 inch square baking pan.

Step 3- In a large saucepan, melt 1/2 cup butter, remove from heat and stir in sugar ,eggs, vanilla (1tsp),beat in espresso powder (1/2),cocoa powder ( 1/3cup), all purpose flour (1/2cup), kosher salt, baking powder, coarsely chopped walnuts (1cup). Spread batter into prepared pan.

Step 4- Bake in preheated oven for 30 minutes. (Don't over cook).

For Frosting preparation:-

Step 1- In a bowl combine  softened butter, cocoa(3tbsp), honey (1tsp), Vanilla extract, confectioners sugar. Stir until smooth.

Assembly:-

Step 1- After 30 minutes, take out brownies. Once they will became warm, frost brownies.

Step 2- now cut the into square pieces and serve.

image credit: source

Comments

Last week's top

A traditional Bangladeshi "fish recipe" - Malai Koi (Creamy climbing perch)

         image source Hello readers, Today, let's go out of India. Bangladesh is our neighbouring country, they also like to eat fish like us. I'm going to share a recipe called "Malai/Dudh Koi (মালাই/দুধ কই)" also known as "Jessore Koi", one famous recipe of Jessore from Bangladesh. Are you familiar with the name of this fish "Koi" ? It's called "climbing perch" in English, and the scientific name is  Anabas testudineus.  Here is a picture of Koi fish-     image source : profishingvideos Ingredients: 1) Koi Fish (5-6 pc) big size. 2) Coconut Milk (Malai) 2-3 cups 3) Mustard oil - 100 ml 4) Green chilies - 3 to 4     Coconut Milk image source   Please red " How to prepare Coconut Milk " Spices: 1) Onion-2 medium size 2) Garlic- 3 clove's for fry/1 tea spoon paste. 3) Cumin-2 tea spoon powder/1 tea spoon whole. 4) Bay leaves - 2 pc 5) Salt-To taste 6) Sugar-To taste 7) T...

Chickpea Falafel Recipe

  Hello readers,       Today I will share with you a staple middle eastern dish "Falafel" which is a popular street food around the world. The origin of Falafel is unknown and controversial. Generally accepted Falafel first have been made in "Egypt", falafel has become a dish eaten throughout the middle East. The dish later migrated northwards to the "Levant", where chickpeas replaced the fava beans. Hope you like the information. Ingredients:- 1. Dry chickpeas-500g.( Don't use canned chickpeas). 2. Baking soda- 1/2 tsp. 3. Onion- 1 small(chopped). 4. Fresh Parsley- 1/2 cup( chopped). 5. Garlic- 4 cloves( roasted). 6. Chickpeas flour- 2 cups. 7. Cumin seeds- 2 tsp.(ground). 8. Coriander seeds- 1 tsp(ground). 9. Black pepper Powder-1/4tsp. 10. Cayenne pepper Powder-1/4 tsp. 11. Cardamom powder- A pinch. 12. Baking powder- 1 tsp. 13. Vegetable oil-As required. 14. Salt- To taste. Preparation Method:- Step 1- One day before take a large bowl rinse chickpe...

Cookie recipe - Chocolate chip cookies with almond

Hello readers,   Today I'm going to share with you a cookie recipe, one of my readers from New Zealand requested for the same. So my dear friend here is the recipe of "Chocolate chip cookie with Almond". Hope you all like it. Please share your comments and view. Serving 36 cookies Equipment: 1. Measuring spoon. 2. Measuring cups. 3. Kitchen Aid mixer. 4. Baking sheet. Ingredients: 1. Salted butter (softened) - 1 cup 2. White granulated sugar- 1 cup 3. Light brown sugar -1 cup 4. Pure vanilla extract -1 tea spoon 5. Large egg- 2 6. All purpose flour -3 cups 7. Baking soda -1 tea spoon 8. Baking powder- 1/2 tea spoon 9. Sea salt -1 tea spoon 10. Chocolate chips - 2 cups 11. Crushed almonds - 1 cup Preparation: 1. Preheat oven to 375 degree Fahrenheit. Line a baking pan with parchment paper and set aside. 2. Take a separate bowl, mix flour, baking soda, salt, baking powder set aside. 3. Take other bowl and mix butter and sugars ...