Skip to main content

Italian Dessert - "Pistachio Panna Cotta"

By


Hello readers,
     Today I'm going to share with you an Italian dessert "Pistachio Panna Cotta". This is a traditional dessert of northern Italian region of Piedmont, "Panna cotta" in Italian means "cooked cream". One unverified source says that Panna cotta was invented by a Hungarian woman in the 'langhe' in the early 1900s.

Ingredients:

1. Heavy cream- 500 ml.

2. Sugar-80 gm.

3. Milk- 100 ml.

4. Pistachio-200 gm

5. Pistachio- 1 tbs crushed.

6. Gelatin- 1 tbs ( unflavored).

7. Vanilla extract-1/2 tsp.

8. Water- 1/4 cup.


Preparation Method:

Step1- Take a bowl mix gelatin with 1/4 cup of room temperature water. Set aside.

Step 2- Take a saucepan pour the milk  and cream into the saucepan and bring to boil in medium low flame, now add sugar, Pistachios, vanilla extract and boil again.

Step 3- Remove saucepan from the gas oven now Grind to a smooth paste with the mixture and strain through a smooth strainer, cool and add gelatin.

Step 4- Pour the mixture into desire molds, and refrigerate them for 4 hours.

Step 5- Use a sharp knife around the edge of Panna cotta to loosen, garnish with crushed Pistachios on top. Now it's ready to eat.


    image credit
Labels:

Comments

Post a Comment

Last week's top

Dalia Khichdi

By
     Dear Friends,        Today I am here to share with you a healthy khichdi recipe made with broken wheat(Dalia). Before sharing the recipe would like to share with you the benefits of dalia. It's like a medicine for For those who are suffering from constipation. Dalia is rich in fiber to cure constipation and also helps to increase metabolism. Dalia is a good source of micronutrients; it's helpful for those who are health conscious.  You can have it any time of the day. Dalia helps to keep our tummy full for a long time; as it digests slowly. I used different vegetables to make dalia khichdi. Several dishes can be made with dalia. Diabetic patients can remain healthy to keep dalia in their diet chart. One most important thing is that we women generally always have a risk factor for breast cancer. As dalia have a lot of fiber in it helps lower the risk of increasing breast cancer; then others who didn't consume enough fiber in their daily food c...
Post a Comment
Read more

Pineapple Raita

By
  Hello friends,      Today I am going to share with you the pineapple raita recipe. Before that would like to share you the nutritional value. Pineapple is a tropical fruit and low calories but have an incredibly impressive nutrient profile. Christopher Columbus brought pineapples back to Europe after an expedition to South America. Pineapple has range of different health benefits. It decreases the risk of Obesity, Diabeties,heart disease. It also prevents the risk of developing Asthama and help to lowering blood pressure. As because pineapple is an excellent source of Vitamin C, a strong antioxidant, studies have shown beta-carotene to have an inverse association with the development of colon cancer. Pineapple also help to reduce swelling, bruising, pain associated with injury and surgical intervention. Antioxidant also help to fight skin damage, caused by the sun and polution. Reduce wrinkles and improve overall skin texture. But remember never take pineapple whil...
Post a Comment
Read more

Coconut laddu

By
  Hello friends,       As you know I belong from Kolkata(India). This is the festival month in India. On 21st October it was a Lakshmi puja. Before sharing the recipe would like to share with you few information about goddess Lakshmi.  Lakshmi is the Hindu goddess of wealth, good fortune,youth and beauty. She is the wife of the great God Vishnu and the pair is often worshipped in barouche as Lakshmi-Narayan. Just as her husband has many avatars when he descends to earth so too lakshmi takes different forms:- Like-Sita:- wife of Lord Rama,Dharani:- wife of parashuram,Queen Rukmini wife of Krishna and Padma:- wife of Hari.     In the Mahabharata, Lakshmi was born from the Stirring of the ancient milky ocean by the Gods and demons. Following the intervention of Brahma and Vishnu, Lakshmi miraculously appeared from this sea of clarified butter clothed all in white and radiating youth and beauty. For this reason the goddess is sometimes called "Ksirabdhitan...
Post a Comment
Read more